Effects of Salt Concentration on Bacterial Growth
This section continues the observations of growth patterns of the organism Staphylococcus epidermidis and Saccharomyces cerevisiae using solutions containing 1%, 7%, and 15% NaCl.
Effects of Salt Concentration on Bacterial Growth
This section continues the observations of growth patterns of the organism Staphylococcus epidermidis and Saccharomyces cerevisiae using solutions containing 1%, 7%, and 15% NaCl.